Starters
Kobe Beef Chili Filled Donuts * Cheddar Cheese * Mustard * Onions * Pickles 9
Chipotle Honey Glazed Pork Rib Tips * Cole Slaw 11
Thai-Spiced Crispy Calamari * Peanut & Green Papaya Salad * Ginger-Lemongrass Gastrique 12
Pulled Pork Dumplings * Cole Slaw * Boneyard BBQ Buerre Blanc 11
Beer Battered Onion Rings * Chipotle Dipping Sauce 10
Boneyard Bistro’s Brisket & Tritip Chili * Cheddar Cheese, Onions, & Sour Cream * “NO BEANS” 10/15

Salads
“Caesar…Kinda” * Chopped Romaine & Radicchio * Pan Fried Warm Croutons * Parmesan Tuiles *
Roasted Garlic & Anchovy Caesar Dressing 11
Classic Steak House Tomato & Red Onion Salad * “Broken” Garlic Aioli Dressing 10 w/Maytag Blue Cheese 12
“The Wedge” Iceberg Salad * House made St. Agur & Valdeon Bleu Cheese Dressing *
Applewood Smoked Bacon * White Balsamic Pickled Onions 11
Mediterranean Chopped Salad * Grilled & Marinated Artichokes & Shitakes * Sun dried Tomatoes *
Pine Nuts * French Feta * Soprasetta Salami * Hearts of Palm * Mediterranean Vinaigrette 13/19

Entrees
BBQ Burrito * Choice of Brisket, Tri Tip, Pulled Pork/Chicken, Portobello * Sour Cream *
Guacamole * Smoked Onions * Jack Cheese * Salsa Fresca * Chipotle Ranchero Sauce 19
Jambalaya Risotto * Tasso Ham & Andouille Sausage * Crawfish & Shrimp 19 w/ Blackened Catfish 23
w/ Grilled Spicy Shrimp 23
“Ten-Hour” Hickory Smoked Beef Short Rib * BBQ Demi Glace * Sweet Potato Fries *
Whiskey Glazed Turnips * Grilled Veggies * Crispy Onion Strings 35
Chile - Lime Style 12oz New York Strip * Chipotle Mashers * Chile & Cheese Corn Bread Stuffing *
Cumin Cabbage Salad * Chipotle Honey Lime Butter * Guajillo Demi Glace 30
16oz Traditional Oak Grilled Ribeye * Onion Rings, French Fries, or Sweet Potato Fries *
Housemade Worchestshire Sauce * Grilled Veges * Balsamic Glazed Shallots (Bone-In Available AQ) 38

Burgers
Our burgers are 100% Snake River Farms American “Kobe Style” Wagyu Beef. All Burgers are available with Seared Hudson Valley Foie Gras for an additional $12.
Cheese, Bacon, Avocado, Grilled Onions $2 each * Additional Sauces $1each
Add French Fries $3, Sweet Potatoes $6 5oz/8oz
“Burger…Nuff Said” * A la Carte * Lettuce, Tomato, Red Onion, Pickle * Smoked Onion Aioli 11/14

Chef’s Burger Creations
All Creations come complete with French Fries and Cole Slaw
“The Classic”- Choice of St. Agur Blue Cheese, Aged Irish Cheddar Cheese, Bel Chimay, Morbier *
Applewood Bacon * House Made Smoked Onion Aioli 16/19
“The O.M.G.” - Beer Battered Onion Rings * Chipotle Aioli * BBQ Sauce * Tomatoes * Onion *
Pickles * Applewood Bacon * Cheddar Cheese 18/21
“The California Special” * Housemade 1000 Island * Sautéed Onions * Shredded Lettuce * Tomato *
Raw Onion * Pickles * Applewood Bacon and of course “Velveeta” 16/19
“Nic’s Rant & Ranch” * Housemade Ranch * Spicy BBQ Sauce * Crispy Onion Strings * 17/20
Cheddar & Bacon * Lettuce, Tomato, Pickle, Onion
“Southwest Patty Melt” * Grilled Rye Bread * Gruyere & Cheddar Cheeses * Sautéed Onions, Anaheim Chilies,
& Bacon * Trio of Dipping Sauces (Avocado-Cilantro Ranch *1000 Island * Chipotle Aioli) Large only 20

Our meats & poultry are hand rubbed with our own special blend of seasonings and slowly smoked from 2 to 18 hours over Hickory or Grilled over a Live Red Oak Fire

All dinners include a choice of two: Fried Mac n’ Cheese, Baked Beans, Collard Greens, Cole Slaw, French Fries.

Pork Ribs – Baby Back Ribs & St. Louis Spare Ribs
Half Rack 22 Full Rack 29 Fifty- Fifty 30

Santa Maria Red Oak Grilled American Kobe Beef Ribs
Half Rack 25 Full Rack 35 Fifty- Fifty 33

Chicken. Smoked Favorites
Half Chicken 16 Brisket 22
Half Chick Wht 18 Pulled Pork 18
Pulled Chicken 18 Sausage 18
Santa Maria Tri Tip 22

Two Way Combo Three way Combo
Any Two Ribs 23 All Three Ribs 29
Ribs & ¼ Chicken 20 Ribs, Chicken & Meat* 27 Ribs & ½ Chicken 23 Ribs & Two Meats* 27
Ribs & Choice of Meat* 22 Any Three Meats* 25
Any Two Meats* 22 *(Pulled Pork/Chicken, Brisket, Tri-Tip, Sausage)
**Kobe Beef Ribs add $2 per Combo
Sandwiches - All sandwiches include a choice of one: Fried Mac n’ Cheese, Baked Beans,
Collard Greens, Cole Slaw, French Fries.
Pulled Pork 14 Tri Tip 16
Pulled Chick 14 Sausage 14
Brisket 16 Portobello 13

Mega Platter (8 to 12 People)
Baby Backs, St. Louis & Beef Ribs, Five Meats, One Whole Chicken, Four Sides 250

Mini-mega (4 to 8 People)
Half Rack Each Baby Backs, St. Louis & Beef Ribs, Sampling Five Meats, Half Chicken, Four Sides 150

The Evanator(2 to 4 People)
¼ Rack Each of the Ribs, Pulled Pork, Tri Tip, Brisket, ½Chicken, 2 Macs, Cole Slaw, & Beans 85

Sides Beverages
Fried Mac n’ Cheese 4 & 6 Soft Drinks 2.5
Baked Beans 3 Ice Tea (Tropical) 2.5
Collard Greens 3 Coffee (Coffee by Lavazza) 4
Cole Slaw 3 Tea (The Art of Tea) 5
French Fries 4
Sweet Potato Fries 7
Beer Battered Onion Rings 10
Individual Kobe Beef Rib 10

A gratuity of 18% may be added for parties of six or more * Please refrain from using cell phones. Let your server know if you have food allergies. Not all ingredients are listed on the menu.* We welcome your well behaved children. * Split charge $4.00